Should you have a sweet tooth you will be unable to resist the following mouth-watering additions to our already popular pastry selection:
Mocca Slice, Chocolate Brulee Gateaux, Ouma’s Herzoggies, Peanut Butter Fudge, Cranberry & Apple Bran Muffins.
Scones, jam and cream are a treat reserved for weekends only.
We also cater for those with gluten intolerance.
Our Chocolate Almond Hearts, Macaroons, Coconut & Lemon Daquoise are gluten free so can be enjoyed with no guilty feelings or uncomfortable side effects.Share this